With relation to food and feed, Regulation 1829/2003/EC states that genetic modification must be indicated on the label if the GMO content is above 0.9% in cases where GMO content is adventitious or the result of technically unavoidable contamination. However, if this is not the case and the GM product contains GMOs intentionally or in a technically avoidable manner, the genetic modification must also be indicated at level below 0.9%